Welcome to Sydney Institutions, where we take a look at some of the long-standing venues serving as the beating heart fueling this city’s social landscape. First off, we take a look at a Mosman institution; a pub that has been standing since 1990, given a recent makeover with new owners an new management while still maintaining and honouring its position as the area’s hub of activity.... Read More | Share it now!
Long-standing pub The Buena in Mosman has revealed its new look after an $8 million refurbishment collaborating with SJB Interiors and Tess Regan Designs. A redevelopment which not only includes Culinary Ambassador Guillaume Brahimi bringing over an extension of his famous Bistro Moncur, but a big revamp to the venue’s pub food focused menu.... Read More | Share it now!
Woollahra’s Bistro Moncur has long been a dining institution, a highly regarded, chef-hatted destination for some of the best French inspired dishes in the area. It then comes as very welcome news that the concept has now extended to Mosman as part of the recent $8 refurbishment for The Buena, the latest in a series of modern pub makeovers by Public House Management Group, who earlier this year gave their Group Culinary Ambassador, Guillaume Brahimi, the reigns at Paddington’s famed Four in Hand. ... Read More | Share it now!