Situated on the third floor of 5 star hotel Pullman Quay Grand, Hacienda’s old world Cuban charm and prime location have made it the perfect spot for an evening cocktail whilst marvelling at Sydney’s stunning harbour views. The luxe vista bar has recently revamped its distinctly Cuban menu thanks to award winning head chef Joshua Davidson taking over the management of kitchens at Pullman venues Q Dining and Hacienda.... Read More | Share it now!
The Pullman luxury hotel chain has been a strong leader in Australia’s hospitality sector, with highlights in the last couple of years including the opening of their new location at Sydney airport and a sleek refurbishment of Pullman Quay Grand’s Quadrant restaurant now dubbed Q Dining. Led by Executive Chef Stefan Brademann (Bennelong, The Fat Duck) the restaurant’s spectacular location overlooking East Circular Quay and the Harbour Bridge is seconded only by its modern yet elegant theme of glass and steel, its suspended dome lights making it instantly recognisable.... Read More | Share it now!
Adding a touch of Cuban flair to Pullman Quay Grand’s lavish atmosphere, new vista bar Hacienda made its presence known this week, welcoming 200 guests through its doors. The bar’s influences consist of botanical elements with a hint of plantation sheik and all the trimmings of Miami inspired vintage architecture, whilst taking complete advantage of Circular Quay’s famous harbour views.... Read More | Share it now!