Husk and Vine

Stephen Seckold is overseeing a new restaurant in Parramatta: Husk & Vine (Sydney)

Stephen Seckold, best known for his excellent work at Pyrmont’s Flying Fish and Surry Hills’ Salaryman, is making his way to Parramatta this July with the opening of Husk & Vine. The new kitchen and bar hopes to add greatly to the west’s ever-changing dining scene, paying homage to the Mediterranean and Middle Eastern cultural…

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