Hartsyard’s famous fried chicken gets a dedicated restaurant with Wish Bone (Sydney)

Fried chicken fiends have been flocking to Wish Bone since the long-awaited restaurant opened at the former site of The Gretz on Enmore Road. Though their award-winning bar is no more, the Hartsyard team have a guaranteed winner on their hands with this new venture, which puts the focus on the jaw-droppingly good fried chicken that was first made famous at nearby inner west dining favourite Hartsyard.... Read More | Share it now!

Belles Hot Chicken opens in Darling Square with bottomless weekend brunches (Sydney)

As of this week, Belles glorious mouth burning really f*ckin hot chicken will be accessible from a third location at Darling Square in Sydney, rounding out its sixth site nationwide and cementing its ridiculous popularity amongst Sydneysiders. Head founder and chef Morgan McGlone has negotiated a few more tremendous collaborations for this launch (the last being a tasty Malaysian sandwich deal with PapaRich) including a natural wine label ‘Little Darling’, a reformulated Bloody Mary recipe and a two hour bottomless brunch.... Read More | Share it now!

Chargrill Charlie’s team to open a store in Annandale (Sydney)

Sydney chicken institution Chargrill Charlie’s (also known as Justin Bieber’s favourite chicken shop) is hopping on over to the inner-west for its long overdue tenth incarnation, opening up in Annandale this weekend Saturday 16th September. Not only should you care because they regularly fry up some seriously excellent fried bird, but their also celebrating the new store by hanging out free food like there’s no tomorrow.... Read More | Share it now!

Butter is turning red for Puma with a limited edition menu (Sydney)

Teaming up with Puma for Arsenal FC’s first visit to Australia in 40 years, Surry Hills fried chicken and sneaker joint Butter has gone through a bit of a makeover, borrowing a bright shade of red from the limited edition and never released Puma Arsenal Suedes​. In addition to giving away 50 pairs of the extremely rare sneaker (more on that HERE) Executive Chef Julian Cincotta has whipped up a special menu that builds on some of the diner’s signatures with a red-themed twist.... Read More | Share it now!

Winter Essentials: Butter is now doing fried chicken ramen (Sydney)

Butter, Sydney’s ever-popular purveyors of buttery fried chicken, have decided to tackle winter head-on with a limited edition add-on to their menu. It’s a fried chicken ramen of course, replacing your typical pork chasu with two crispy fried chicken tenders to swim around in a Tonkotsu style dashi and chicken broth alongside thin noodles, ajitsuke tamago, enoki mushrooms, green shallots, toasted white sesame seeds, bamboo shoots, nori and nau tomaki (Japanese fish cake).... Read More | Share it now!

Burger Watch: Guilty brings mi goreng fried chicken sandwiches to Sydney

Welcome to Burger Watch, where we acknowledge the constant creativity bursting from all sides of the epic burger wave that regularly sweeps Australia. The highest-of-high demand is reserved for this timeless food staple and just about every interpretation of it, whether it to be an over-the-top glutton-fest or a focus on simple burgers done well. We acknowledge that it’s not just enough to compile a list of the best burger joints for each city, because we all know the cream of the crop have space on their menu for revolving specials. That’s why every now and then we’ll be paying close attention to some of the absolute best burger joints across the country and picking limited edition specials we feel you need in your life, so you’ll never have to miss out again.... Read More | Share it now!

Sydneysiders can get their mouths around coffee-infused fried chicken this weekend

It’s always a good time when an established brand reaches out to some of Sydney’s finest to do a collaboration. It often leads to inventive franken-foods, and this one right here is absolutely no exception. The brand is Nespresso. The Sydney vendor is “sneaker ‘n’ fried chicken” shop Butter. The collaboration: well, the headline says it all – it’s some god damn coffee-infused fried chicken.... Read More | Share it now!

Recipe: Sake Jr’s Japanese Fried Chicken with Gochujang Sauce

By day, fast-casual chain Saké Jr is a health-focused Japanese inspired smorgasbord of fresh DIY Japanese bowls and sides. With an injection to their menu from renowned chef Neil Perry, the increasingly popular chain has introduced a “Jr By Night” menu that pushes into a different kind of vibe, with a special night-only offering including tasty choices such as Japanese Fried Chicken. We’re constantly fawning over juicy iterations of the popular fried food so we through it best to sourced Sake Jr’s exact recipe and bring it to our readers. Your house parties will never be the same.... Read More | Share it now!

Taco shells made out of fried chicken are spreading across the U.S.A

Look we can get pretty crazy down here in Australia with our hybrid foods and pop-culture themed eateries, but our love for food that shouldn’t exist is nothing compared to what’s going on over in the States. The latest is Taco Bell, who through last year have been trialing taco shells made out of fried chicken in various stores across the U.S.A. It’s been a hit (because of course) so the Tex-Mex chain figures they should release the unholy concept nationwide.... Read More | Share it now!