To celebrate the 50th anniversary of KFC in Australia, the behemoth fast-food chain will be posted up at Overseas Passenger Terminal in Sydney this Friday 27th April. Starting from 12pm on the day, they’ll surely be attracting some pretty crazy queues because they are giving away free fried chicken.... Read More | Share it now!
McDonald’s have moved on up from Angus to something a bit more expensive, introducing a burger that they say is made with 100% Australian-bred Wagyu, upping their already stacked “Gourmet Creations” range with the Wagyu Beef Burger. Though it sits at almost double the price of a Big Mac, offered from the menu for a limited time with a tag of AUD $10.75, and that price hasn’t been going down too well with fast food lovers across the country.... Read More | Share it now!
After almost a decade of online pressure and oddly passionate fan outrage KFC Australia have finally put something back on the menu that has been sorely missed: Gravy Mashies. For those who may not remember the fast food classic, they are basically deep-fried golden potato balls, and now they come oozing with gravy inside.... Read More | Share it now!
Fast-food giant KFC, like most fast-food stalwarts, regularly uses Australia as a testing ground for new menu items. The latest: a brand spanking new Zinger Mozzarella burger, taking one of KFC’s most popular orders and slapping it with the most decadent of Italian cheeses. ... Read More | Share it now!
Popular Asian dessert chain Hokkaido Baked Cheese Tart, which originated in Malaysia earlier this year, are said to turn over around 20,000 baked cheese tarts pet day. It’s this kind of popularity that has allowed for an easy and rapid expansion into other markets, and the latest to benefit is Australia with four stores in Melbourne and one in Sydney to open before we even hit 2017.... Read More | Share it now!
Following the successful entry of Yayoi into the Australian dining scene, Japan-based company Plenus have begun what they hope will be a nationwide expansion for another one of the popular brand’s, Hotto Motto. The well known bento box chain, which boasts around 2,656 locations world wide, has chosen Sydney’s The Galeries as their first port of call, a seamless fit nearby the precinct’s Yayoi restaurant. ... Read More | Share it now!
“Why not make it smell like Fried Chicken”. No they are not the famous last words from KFC founder Colonel Harland David Sanders, but the reasoning behind a very odd product, spoken by CMO Kevin Hochman. It’s what he told Business Insider when approached about the very curious release of (extra crispy) fried chicken scented suntan lotion earlier this year, one of two limited edition products released by the fast food behemoth in 2016. ... Read More | Share it now!