Desserts

Streets Ice Cream are bringing Viennetta on a Stick to Australia

Those unmistakable ripples of Streets’ fluffy Viennetta ice cream have been burned back into the hearts and minds of Aussies everywhere since an elusive image of a “Viennetta on a stick” product went viral a few days ago. It only to lead to sighs of disappointment when it was revealed that the holy grail of…

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Piccolo Me are now serving a Nutella and Malteser fried ice-cream dessert (Sydney)

Sydney brand Piccolo Me are known for their indulgent savoury and sweet creations, delivering everything from Nerdtella Bombs to Cheeseburger Crossaints. They are best known for their playful, quirky creations and reliable cups of coffee, but now they are looking to be recognised for one of the country’s most ridiculously over-the-top, and highly tempting, desserts:…

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Gelato Messina launches new flavour inspired by Wellington, New Zealand, for one week only

In what is one of the more unique collaborations Gelato Messina have offered Australia, the renowned dessert kings have teamed up with New Zealand’s capital city, Wellington, to create a Welly inspired flavour that will be available across all Messina stores for just one week. With the cheeky name of “Sweet As”, the very limited…

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Guylian Belgian Chocolate Café – The Rocks (Sydney)

Guylian Belgian Chocolate Café in The Rocks has a prime location for foot traffic, whether it’s tourists from the many cruises that ship in and out of Circular Quay or regulars who recognise the area as a regular haunt. As a chocolate-cafe chain (they have two other locations in Sydney, both by the water), Guylian…

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The Brownie Bar – Hub Arcade (Melbourne)

Look away if you’re on a diet because Melbourne has received its first gorgeous, drool-worthy chocolate brownie café – and it’s the perfect place for a date. Owner Julie Cooke began selling baked goods at local farmers markets near her Oakleigh home, before opening The Brownie Bar at Prahran Market in 2012. The business then…

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