Sydney’s got a luxe new weekend brunch filled with French champagne and mimosas

Making excellent use of their gorgeous The Cortile dining space, InterContinental Sydney have just launched a “buffet marketplace” brunch to take place every weekend for hotel guests and local visitors. “Brunch at The Cortile”, which kicked on on Saturday 23rd September, will be a special offering from the high-end hotel, tempting guests with a refined dining experience that features the season’s freshest ingredients with house-made signatures, contemporary favourites and, drinks like French champagne, mimosas and bloody marys. ... Read More | Share it now!

Review: Barista and Cook (Lunch Menu) – Waterloo (Sydney)

A dazzling, light-filled open warehouse space fitted out with bright colours, hanging greens, and a playful mish-mash of tables, booths, and stools lined up to look out over Bourke Street: Barista and Cook couldn’t have come at a more opportune time for Waterloo, an area buzzing with new apartments. Opening earlier this year, the new coffee brewer and eatery has a fresh, attractive industrial look and an energetic approach to the local cafe culture, with the team clearly determined to jet to the forefront of Sydney’s high standards for breakfast and brunch spots. It has turned into a bit of a destination not just for locals but those from all over Sydney seeking out a good, social feast for brunch.... Read More | Share it now!

Ananas Bar & Brasserie’s Halloween Champagne Brunch – The Rocks (Sydney)

French hotspot Ananas Bar & Brasserie has been hosting special Champagne Brunches once a month for awhile now, pulling on various themes from Willy Wonka to Winter Wonderland. The well-received concept is refreshing and playful, spinning the traditional champagne brunch into lively buffets with free-pour packages, and a DJ for background music (themed, of course), established now as one of the essential Sunday Sessions in Sydney for those that love their food and drink.... Read More | Share it now!