Brisbane Times’ Good Food Month announces 2017 program

Brisbane Times will once again be putting on their Good Food Month in Brisbane this July, spreading a number of curated dining experiences across the month including returning staples like Brisbane’s Young Chefs Lunch and a twist on old festival favourite, Hats Off Dinner, now known as Hat Swap; new events will include Laneway! Streetfood! Music! presented by Beer the Beautiful Truth, Hats Swap and the Good Food Month Launch After Party.... Read More | Share it now!

Neil Perry brings his Burger Project to Edward Street (Brisbane)

Continuing the impressively rapid growth this gourmet burger chain has managed since first debuting in Sydney’s World Square, Neil Perry’s Burger Project has this week opened its second store in Brisbane. As of Tuesday 20th June, Burger Project is now serving up their popular mix of burgers, sides and desserts on the busy shopping and dining strip of Edward Street in the CBD. ... Read More | Share it now!

Bongo’s Bingo: Australia’s bingo rave is coming to Brisbane

After selling out their Sydney and Melbourne events in less than five minutes, the team behind the UK’s popular Bongo’s Bingo have decided to bring their quirky rave-bingo to Brisbane. For one night only, Fortitude Valley institution The Tivoli will host this unique spin on bingo on Friday 30th June, joining Sydney’s Paddington Town Hall and Melbourne’s Collingwood Town Hall as the first venues to bring this concept down under.... Read More | Share it now!

Free Brisbane food festival Regional Flavours announces 2017 program

Across two days in breezy July, Brisbane which will once again host the long-running Regional Flavours, a free food and drink festival showcasing the best Queensland produce as illustrated by some of the country’s top culinary talent. Hosted in South Bank Parklands on 15th and 16th July, the festival will see over 30 cooks and chefs present 50 free cooking demonstrations across four different stages, sitting alongside street stalls and leisurely long lunches.... Read More | Share it now!

A Night with the Nail: Drambuie is bringing a five-week bar experience to Brisbane this June

Scotch Whisky Liqueur brand Drambuie is celebrating the revival of its most renowned cocktail, The Rusty Nail,  with a five-week bar experience called ‘A Night with the Nail’. The pop up follows success in other Australian cities, highlighting one of the most iconic whisky cocktails and how the simply beautiful recipe has stood the test of time.... Read More | Share it now!

Review: Zeus Street Greek justifies their recent growth with high quality casual eats

A few years ago Zeus Street Greek didn’t seem like it’d reach the level of growth it enjoys today. Their first store was out in Drummoyne, quietly building an empire as a fresh take on Greek street food, that offered more than just souvlakis and gyros, rightfully earned the business a loyal following. Fast forward to the present and there are multiple stores for this fast-casual gem, spanning Sydney, Brisbane, and more recently Perth. Zeus has surely joined the ranks of other fairly recent fast-casuals snatching dominance from established chains, adding to the great variety we have in Australia for those who need a quick bite that doesn’t involve mushy salads and sugary burger buns. ... Read More | Share it now!