Legendary Woollahra restaurant Bistro Moncur are planning a very special dinner to celebrate their 25th anniversary. The French dining institution’s impressive legacy will be highlighted and showcased on Friday 2nd March with a simple, elegant set menu designed by Head Chef Mark Williamson and Damien Pignolet, the original founder who will be returning especially for this exclusive event.... Read More | Share it now!
To welcome the warmer months, Bistro Moncur are hosting a series of events that are all things rosé – from rosé wine, rosé cocktails and rosé champagne to rosé dinners and degustation pairing. The rosé themed lineup will run from October to December 2017, and takes place at both the Mosman and Woollahra venues.... Read More | Share it now!
Friday 14th July is Bastille Day, France’s national day which always brings an excuse to indulge in the rich culture and cuisine of the famous country. Being that some of the country’s best French restaurants are located up and down the East Coast – particularly Melbourne and Sydney – Bastille Day across the country’s two most famous cities is always a must. Below you’ll find some of the best happenings across Melbourne and Sydney to help you make the most of this yearly celebration.... Read More | Share it now!
From “Best Burger” to “Best Hotel”, New South Wales’ rich hospitality industry was sifted through earlier this week by the annual Australian Hotel Association NSW Awards for Excellence, resulting in winners across 42 categories, celebrating some of the state’s best venues and top performers. The ceremony, which was held at The Star Event Centre, was attended by 1,200 industry and business leaders, all of whom came keen to see who out of the 600+ nominations would walk away victorious.... Read More | Share it now!
Woollahra’s Bistro Moncur has long been a dining institution, a highly regarded, chef-hatted destination for some of the best French inspired dishes in the area. It then comes as very welcome news that the concept has now extended to Mosman as part of the recent $8 refurbishment for The Buena, the latest in a series of modern pub makeovers by Public House Management Group, who earlier this year gave their Group Culinary Ambassador, Guillaume Brahimi, the reigns at Paddington’s famed Four in Hand. ... Read More | Share it now!
Father’s Day is this Sunday 4th September and a man’s got to eat, right? If nothing else, the day is a chance to celebrate all your main man does throughout the year, and there are few ways to do that then by treating him to a good old fashioned feast, whether it be a sunny (the weather is looking nice for Sunday!) weekend session by the bay, a bustling Chinese chow-down, or an underground lunch in the CBD. We’ve put together five of the better last-minute ideas around Sydney this year to help you treat the old man. See below. ... Read More | Share it now!