The anticipation was at an all time high this past Wednesday at a special ceremony held at Melbourne’s historic Royal Exhibition Building. With the highly authoritative World’s 50 Best Restaurants already announcing their 100-51 positions last week, with some very fine entries, discerning diners all across the world were speculating as to which destinations would make it into the prestigious top 50. Well, the results are out now, and they may be surprising for some as there’s been plenty of big changes as restaurant’s the world over have taken their menus in new, exciting directions. ... Read More | Share it now!
Sometimes referred to as the “Oscars of the Australian food world”, the Gourmet Traveller Restaurant Awards has come around again to sort through the country’s stellar dining scene and celebrate excellence across several different categories. Being the country’s only national restaurant awards based on independent reviews, the awards serve as an authoritative guide to the best of the best, which were named at a ceremony last night held at Sydney’s Long Chim, a strong new opening from homecoming hero David Thompson.... Read More | Share it now!
Following yesterday’s exciting announcement that the ultimate food bucket list awards, The World’s 50 Best Restaurants, will be held in Melbourne for the first time ever next year, the 2016 edition of the coveted list has been released. Surprisingly, only one Australian restaurant (Melbourne mainstay Attica) made the the top 50 this year, while regional restaurant Brae (#65) and Sydney’s Quay (#98) slotted into the top 100. ... Read More | Share it now!
Another year, another comprehensive list. The Australian Financial Review’s Australia’s Top Restaurants’ Top 100 list was revealed tonight during a ceremony at The Star Sydney, crowning Melbourne’s Attica as the current best in Australia. The second edition of AFR’s yearly celebration of excellence highlights the best of the best in Australia and serves as a beacon for discerning diners across the country, while also kicking off a massive dining program designed to celebrate these restaurants and give diners some exclusive experiences while allowing Chefs to showcase their talents.... Read More | Share it now!