After a very successful preview at recent Sydney pop-up Project Botanicals, Bombay Sapphire’s new super-premium Star of Bombay has been released to the public, showcasing a new evolution for the brand as they attempt to “redefine” high-end Gin and elevate what is already considered to be the world’s fastest growing premium Gin and number one premium Gin by value.... Read More | Share it now!
Award-winning Adelaide winery Bird in Hand have re-teamed with fashion personalities Dan Single and Bambi Northwood-Blyth following some massive success from their limited edition collaboration wines earlier this year and last year. Such bottles as the Bird in Hand D&B ‘Pour les Amour’ Rosé 2015 have been well-received as part of the winery’s limited release signature range, so they have decided to go ahead with another collaborative bottle, the Bird In Hand D&B ‘Pour Les Amour’ Sparkling 2015.... Read More | Share it now!
The Hardys brand continue their ‘The Chronicles’ series with this newly released Grenache Rosé, designing it towards the vision and determination instilled in the brand by founder Thomas Hardy. As part of the fabric of Australian wine making, Thomas Hardy is enjoys a long-lasting legacy from this current series, which aims to capture the apparent vibrancy with which he lives his life. The latest from that series is the Hardys The Chronicles ‘The Sage’ Grenache Rosé and, in it’s price category ($18), it’s one of the best we’ve had this year. ... Read More | Share it now!
Instantly recognisable Australian brand Bundaberg have continued their well-received The Master Distillers’ Collective series this year with the release of the very shiny, very luscious looking MDC Blenders Edition 2015, sticking to a commitment for experimenting with some of the distillery’s richest and rarest rum reserves to see how far they can take the classic Dark Rum.... Read More | Share it now!
The instantly recognisable Chivas Regal have just launched their ‘Ultimate Cask Collection’ series, pushing it to travel retail and teaming up with a renowned experimental Chef to explore the affects of our environment on our Whisky experience. It gives us more than enough reason to re-visit the celebrated expression of Chivas 18, kick starting a close look at the range of ultra-premium Scotch Whiskies that make up this newly launched series, all of which take the classic Chivas 18 and finish it in a variety of first fill wooden casks, with each limited edition bottle released exclusively for Global Travel Retail.... Read More | Share it now!
Single Malt Scotch Whisky Mortlach launched a new expression in Australia earlier this year, offering an entry level to add a bit of elasticity to their reputation as “The Beast of Dufftown”. Mortlach has always had that rich, powerful body that has made the Whisky ideal for use in blends, but this new expression, the Mortlach Rare Old, seeks to reshape and re-imagine the brand’s position in the world of Whisky, with the first in what will be a new range from the valued Dufftown distillery.... Read More | Share it now!
Tasmanian sparkling is an MVP every time NYE comes around, due to the region’s famously cool climate, offering an alternative to French sparkling that is now widely known to be just as good – if not better – for big occasions. Two varietals have remained the brand’s most acclaimed, the classic Premium Cuvée NV, and the Vintage Rosé 2011, both of which dominate their price category year in and year out.... Read More | Share it now!
Renowned beer champs Little Creatures have recently re-released their underrated Original Pilsner, re-thinking it with a new recipe designed towards a Northern German (Friesland) style. Up until now, the pilsner has never quite reached the same inescapable popularity as The Pale, Single Batches, and LC’s awesome seasonal series, so re-visiting their the pilsner continues the breweries reputation for constant, forward-thinking, “how can we make that better?” movement.... Read More | Share it now!