Starting from Tuesday July 5th, for the first time ever, Yo-Chi and Hanoi Hannah are teaming up to bring you a delicious combination of pho and yoghurt, aka “pho-yo”. For a limited time of only one month, the Yo-Chi fro-yo bar located in Carlton will be hosting a special Hanoi Hannah pop-up kiosk, serving a selection of crowd favourites from their Vietnamese Hawker-style menu.... Read More | Share it now!
One of Kew’s quintessential restaurants, Mister Bianco, now has a little brother with the opening of Massi in Little Collins Street. Chef Joseph Vargetto has opened up the new 50-seated Italian restaurant in the CBD with an aim to bring the flavours of Italian region Piedmont to Melbourne with a casual approach, offering up morning coffee and cakes, lunch, and an aperitivo hour. ... Read More | Share it now!
Mulled Wine and Munich Biers will rule during Australia’s official travelling Winter Festival this year as Munich Brauhaus have come on board for a pop-up Bier Hall. The European flavour of the winter festival will also be upheld by a Food Truck focusing on German sausages and a Belgian Waffle truck, sitting alongside award-winning restaurants in each city, each with their own range of family-friendly activities.... Read More | Share it now!
With the opening of their brand new restaurant Eat’aliano, restaurateur Alessio Ali and Head Chef Pino Russo have decided to bring a little taste of the Mediterranean to the neighbourhood of Windsor, where Asian cuisine has dominated so far. The pair, who previously worked together at Mascalzone Pizzeria in Williamstown, aim to make their wood-fired pizzas the star of their authentic Italian eatery.... Read More | Share it now!
The days of eating Nutella on white bread are over. The team behind the beloved chocolate hazelnut spread are on a food drive designed to get people thinking about new ways to eat and enjoy Nutella. In an Australian first a Nutella food truck will be travelling through New South Wales and Victoria handing out yummy samples to lucky punters on a first come, first serve basis.... Read More | Share it now!
Docklands’ and South Yarra’s popular Italian eatery, A25 Pizzeria have made its way to the heart of the CBD, extending the team’s well-loved pizza place to the vigorous scene on the corner of Lonsdale Street and Hardware Lane. The new restaurant maintains a strong focus on classic Italian coffee and quick ‘on-the-go’ breakfast options for CBD early risers, while still providing the usual twist on favourite traditional Italian dishes.... Read More | Share it now!
2016 marks the 150th anniversary of the Jack Daniel Distillery in Lynchburg, Tennessee, which today famously stores 2.3 million barrels of Whisky across 88 barrel houses. It’s an impressive and landmark achievement for one of the most well-known names in the drinks industry, so of course they are pulling out all stops for events to commemorate the occasion around the world, one of which is bringing a pop-up Barrel House to Melbourne’s Southbank for 10 days of warm Southern hospitality, live music, and entertainment. ... Read More | Share it now!
Confession time: who hasn’t ever promised their friends/partner/family the responsibility of booking dinner at a restaurant, only to completely forget (or just find the task all to arduous), and pray, to every food god in the universe, that there will be a table available for Friday night, no booking made?... Read More | Share it now!
At a recent relaunch party for Prahran’s iconic Mount Erica Hotel, it became evident that the great pub revival that has been sweeping not just Melbourne, but Australia in general, is just getting started. The long-standing, much loved venue has undergone a substantial transformation with a newly appointed team and two shiny new areas, Austin’s Restaurant and Austin’s Pantry & Wine Bar.... Read More | Share it now!
For its second year highlighting the renowned island of produce better known as Tasmania, Vin Diemen returns to both Melbourne and Sydney, bringing with it a curated line up of wine, produce, and other beverages from the popular island state. Bringing the taste of Tasmania to the mainland since last year, the event plans to build on the success of its debut when it takes place this August.... Read More | Share it now!