The Middle Aisle, developed and led by Melbourne graphic designer, stylist and Macramé artist Maggie May, has flourished into a popular fixture within the Melbourne arts scene in recent years.... Read More | Share it now!
He’s widely known as founder of the triumphant St Jermone’s Laneway Festival, the mind who brought a world’s first glamping experience as well as one of the city’s coolest bars, and the guy who turned a disused factory into a hipster chapel of love and creativity, but for his latest gift to Australia Jerome Borazio is dipping into the complex world of site-specific experiential theatre.... Read More | Share it now!
Following a successful Sydney edition last year, internationally recognised keynote concept Raising the Bar will once again be taking over the city’s favourite drinking holes for the third year in a row. The concept is simple really: facilitated by the University of Sydney, a total of 20 academics will be spread across a program of 20 talks, each taking place in one of ten different bars across the city. It’s basically going to a lecture, but instead of that lecture being a drab half-empty theatre it is amongst a very, very well-stocked selection of booze.... Read More | Share it now!
Long known as one of Sydney’s most anticipated celebrations of beer and cider, the Australian Beer Festival is making its way back to The Australian Heritage Hotel in The Rocks for two-and-a-half days of partying driven by the country’s best brewers. Kicking off on Friday 13th and wrapping up Sunday 15th October, the festival will take over Cumberland and Gloucester streets, bringing the historic area to life with more than 30 different Australian breweries, gourmet food stalls (think fresh oysters and pizza), meet the brewer sessions, blind tastings, and live entertainment.... Read More | Share it now!
It seems since moving into Enmore with the Queens Hotel, Justin Hemmes and his hospitality empire have furthered their interest in Sydney’s inner-west. Now Merivale have added another local icon to their expansive portfolio, buying up Marrickville’s beating heart: Vic on the Park.... Read More | Share it now!
It’s safe to say that when you hear the name Jack’s Creek you are guaranteed a good steak. In fact, you’re guaranteed the world’s best. Three times they’ve taken out top honours in the World’s Best Steak international competition, proving that their superior produce coming from NSW is truly special for those who love a nice, juicy, fatty and flavour-rich cut. ... Read More | Share it now!
Online food delivery platform Menulog are yet again pushing their current partnership with one of the most beloved actors in the world, Jeff Goldblum. Though instead of bringing the man himself down to our shores, this time their inviting customers to Hoyts Broadway for their first ever “Goldblum-a-Thon”, a six-hour treat of Jeff’s films back-to-back, with food throughout of course.... Read More | Share it now!
Off the back of last year’s hugely successful event, Mr Black’s Festival of the Espresso Martini is set to pop-up at Melbourne’s famous Meat Market for a full weekend in November. Set to be bigger than last year’s festival, the venue will be transformed into four different bar areas for coffee lovers to get across, including the pop-up Mr Black Coffee Shop which will be slinging White Russian slushies all three days along with their OG Espresso Martini topped with a jam donut. ... Read More | Share it now!