Modern living getting you down? Maybe it’s time to rearrange your schedule this week and head to some of Sydney’s best bars like Earl’s Juke Joint, Papa Gede’s and The Wild Rover (just to name a few) to take part in the inaugural Maker’s Mark Old Fashioned Week, which will run from 11th to 20th May in select bars around Sydney.... Read More | Share it now!
The nation’s oldest wine region is set to showcase the best of its wine and food culture, as the Hunter Valley Wine & Food Festival kicks off in May and June of 2016. Visitors to the region can take part in over 70 culinary events and activities, with additional activities also taking place in various venues and wineries.... Read More | Share it now!
An new gastro-pub has made its way into Chippendale, fitting out a heritage-listed building on Cleveland Street with what is the latest venture from bespoke hospitality crew Idle Group, the folk responsible for Darlinghurst’s Henrietta and Bondi’s Neighbourhood. With two of Sydney’s most loved venues as part of their portfolio, The New Britannia opens to some very high expectations, offering up craft beers, cocktails, and house-made pizzas with a nostalgic atmosphere, nodding to the building’s 1879 roots and former life as Millennium Bar Pizzeria Restaurant.... Read More | Share it now!
Inexplicably, The Sunday Telegraph recently published a story based on rumours that world-renowned Chef David Chang will be pulling the rug out from under The Star and moving Momofuku Seiōbo over to their forthcoming competitor Crown Casino. Mariah Carey’s hubby-to-be James Packer will be opening up Crown at Barangaroo, across the water from The Star.... Read More | Share it now!
In collaboration with Sailor Jerrys, Young Henrys and Gasoline Motor Co., Kings Cross Hotel will be hosting an event on Thursday 12 May, celebrating fast and loud local culture in the name of charity. Donations will go towards supporting the Sea Shepherd Conservation Society, a not-for-profit organisation that aims to document, expose and prevent illegal activities at sea using direct-action tactics.... Read More | Share it now!
Mid-way throughout August this year Sydney will be getting a brand new Thai street food restaurant from world-renowned Chef and restaurateur David Thompson, a man who has long been considered as an authority on Thai food. Thompson has confirmed that he’ll be bringing his famed Long Chim restaurant in Sydney, adding it to his list of successful ventures in Perth and Singapore under the same brand. ... Read More | Share it now!
Bondi locals are about to be gifted something special as BL Burgers continue their expansion by opening up a new branch at Bondi Beach later this Month. As reported by Goodfood.com.au, the now famous burger joint which began in Bar Luca and recently expanded to Oxford Street will be taking over the first-floor space at local staple Beach Road Hotel. Just last week Sydney saw three new burger joints from beloved burger chefs, and now this; the burger craze ain’t going nowhere.... Read More | Share it now!
The team at Woolloomoolo Manta Restaurant and Bar have announced they are collaborating with local sushi master Hideo Dekura to create a special six-course Japanese dinner matched with sake and wine that promises to take guests on a cultural and culinary journey on Wednesday 25th May. The handcrafted raw sashimi dishes showcased by Dekura will focus on the level of freshness that Manta Restaurant upholds as they stay committed to using sustainably caught, local produce.... Read More | Share it now!
Ananas Bar & Brasserie fans bemoaning the departure of their favourite restaurant from The Rocks precinct don’t have to wait for its reopening in Darling Harbour in September to munch on their celebrated French cuisine. Café Ananas will take over sister restaurant Café Nice‘s location at 2 Phillip Street. It’s a name and signage change for the Phillip Street restaurant, as Café Ananas’ menu will draw inspiration from the original Ananas Bar & Brasserie in The Rocks as well as some favourites from Café Nice, making it a true hybrid of the two.... Read More | Share it now!
Recently announced, The May Dinner Series will be hosted by three of The Star’s signature restaurants: BLACK by ezard, Sokyo and Osteria Balla Manfredi over three evenings this month, featuring exclusive seasonal menus that have been designed to showcase the innovations of the restaurants’ top chefs.... Read More | Share it now!